5 hours
2018-08-152018-09-14

Retail Manager 3

Sodexo
WINSTON SALEM, NC
  • Job Code
    74428
Careers Center | Retail Manager 3
  • Retail Manager 3

    Location US-NC-WINSTON SALEM
    System ID
    74428
    Category
    Food Service
    Relocation Type
    No
    Employment Status
    Full-Time
  • Unit Description

    Sodexo is seeking a talented and innovative Retail Manager 3 to join our team

    at Wake Forest University Baptist Medical Center  located in Winston Salem, NC.  

     

    This key management position will report directly to the Retail Operations Manager and have responsibility for the day to day oversight of multiple retail locations with annual sales of $6.5 million annually.

     

    The Retail Manager manager is needed to manage Sodexo concepts in two different locations. The ideal candidate will have operating profitability knowledge with the ability to make educated operational decisions.

     

    Is this opportunity right for you?

    At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

     

    We are looking for candidates who will manage:

    • front-line staff;
    • cash handing process;
    • department HACCP and safety programs for regulatory compliance;
    • front-line training programs;
    • drive retail sales:
    • opening and closing the operation; and
    • daily operation standards.

    The ideal candidate will have the following:

    • Strong leadership and communication skills
    • Proven client relationship skills
    • Successful customer service skills

    Careers in Healthcare:

    Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within.

     

    Working for Sodexo:

    How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.

     

    We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. 

     

    Now!

    Are you ready to start your Sodexo career? now!

     

    Not the job for you?

    At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs

    Position Summary

    Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings. Directs the work of hourly and supervisory food service workers, as well as other managers.
    Key Duties
    - Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.
    - Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.
    - Manages cash handling protocols & control procedures according to Sodexo policies.
    - Maintains client satisfaction for food quality & customer service.
    - Accountable for the execution of service quality by maintaining the highest level of delivery.
    - Supervises day-to-day work activities of food service workers, supervisors & managers. 

     

     

     

    Qualifications & Requirements

    Basic Education Requirement - Associate's Degree
    Basic Management Experience - 2 years
    Basic Functional Experience – 1 year of work experience in concessions, retail sales, or store operations

     

    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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    Retail Manager 3

    Sodexo
    WINSTON SALEM, NC

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