14 hours

General Manager 3 - Food

  • Job Code
Careers Center | General Manager 3 - Food
  • General Manager 3 - Food

    Location US-CA-San Francisco Bay
    System ID
    Food Service
    Relocation Type
    Employment Status
  • Unit Description

    Sodexo Senior Living is seeking an experienced General Manager 3 to lead our Dining department at Villa Marin in San Rafael, CA.  



                                                *Sign On Bonus Available* 



    Villa Marin is a HOA community designed for residents in different periods in their life. Nestled on a hill overlooking the mountains. Residents here have the ability to enjoy meals in our high end restaurant style dining room. The ideal candidate will be responsible for one location with P&L and Fee financial reporting. The General Manager 3 must be client savvy, customer service orientated and have experience with retail and food operations. 


    The General Manager 3 will build and maintain successful relationships and be visible and hands-on with all unit operations.


    *The General Manager 3 should have a current CDM (Certified Dietary Manager) certification or be a Registered Dietitian.*


    • Strong client relations skills
    • The ability to manage through managers and develop diverse and talented teams
    • Strong financial acumen, experience writing and managing budgets
    • Proven track record to grow revenue and manage costs
    • Team Building skills
    • Effective communication skills both written and verbal
    • High level presentation skills
    • Proven experience in relationship building and interaction skills with C-Suite / Administration
    • Vision to think "out of the box" to meet the needs of customers and clients


    The ideal candidate:

    • Has a work history demonstrating strong 3-5 years in GM  leadership skills
    • Has a strong background in food safety and sanitation compliance
    • Has history and knowledge of working in a Union environment
    • Has the ability to manage multiple priorities, demonstrate professional communication skills and has a passion for a high level of customer service
    • Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed 

    Working for Sodexo:

    How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission.


    In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!!


    Please visit the Sodexo Network with Us page and consider signing up for our Career Connections eNewsletter.


    Sound like the opportunity you've been waiting for. today! We look forward to hearing from you.

    Connect with this recruiter on LinkedIn or Twitter.

    Please visit the
    Sodexo Network with Us page and consider signing up

    for our Career Connections eNewsletter.

    Take a sneak peek at how Sodexo can contribute to your well-being: http://bit.ly/yPf9G. #

    Position Summary

    Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account
    Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.
    Key Duties
    - Provides team leadership & training
    - Controls unit financials
    - Directs daily food operations for quality & safety standards
    - Supervises day to day activities
    - Delegates authority
    - Assigns & prioritizes activities
    - Monitors operating standards
    - Establishes a safe work environment
    - Support workplace inclusion activities

    Qualifications & Requirements

    Basic Education Requirement - Bachelor's Degree
    Basic Management Experience - 3 years
    Basic Functional Experience - 3 years

    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.




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