27 days old
2018-08-232018-09-22

Chef Manager

Sodexo
Houston, TX
  • Job Code
    72271
  • Jobs Rated
    208th
Careers Center | Chef Manager
  • Chef Manager

    Location US-TX-Houston
    System ID
    72271
    Category
    Culinary
    Relocation Type
    No
    Employment Status
    Full-Time
  • Unit Description

    Sodexo School Services provides essential food management solutions to school districts across the country. We have a NEW account opening in Houston, TX and are seeking a Chef Manager. Our Chef Manager will assist in opening and

    will have a direct impact on all culinary operations as he or she will be responsible for menu/recipe development and culinary training across the entire school district. The Chef Manager will also support the retail and catering functions. Our ideal candidate will be a self-motivated individual that is able to create culinary promotions to  further increase student meal purchases. Previous experience in a K-12 environment is preferred but not required.  A great opportunity to launch your career to the next level working for a dynamic company!

     

    What's in it for you? Working for Sodexo as the Chef Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Sodexo offers clear career paths, growth and advancement opportunities, professional resources and training.

     

    Sodexo is the 22nd largest employer worldwide and prides itself with great work-life balance opportunities.  Sodexo is a stable company offering robust benefit packages for its employees.  Come join an industry leader and be part of making everyday a better day with Sodexo!

     

    Check our Sodexo Culinary Website http://inmykitchen.sodexo.com/index.html and www.SodexoChefJobs.com microsite.

    Become a member of Sodexo Careers LinkedIn group at http://linkd.in/Ut7ULI and join our Sodexo LinkedIn Culinary group. 

    Keywords: #LI; Culinary; chef; manager; Houston; K-12; Child Nutrition

     

    Position Summary

    Responsible for the day to day execution of the menus & culinary deliverables.  May be responsible for smaller units within a multi-location.

    Key Duties
    - Executes the culinary function.
    - Customer & Client satisfaction.
    - Handles administrative functions.
     


     

     

    Qualifications & Requirements

    Basic Education Requirement - High School Diploma or GED or equivalent
    Basic Management Experience - 1 year
     
    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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    Chef Manager

    Sodexo
    Houston, TX

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    Chef
    208th2018 - Chef
    Overall Rating: 208/220
    Median Salary: $45,950

    Work Environment
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